gluten free

PRODUCT SPOTLIGHT – Daffy Farms All Natural Baker’s Caramel

Easy to use in a variety of applications, from topping decadent deserts to filling candies and other confections, Daffy Farms All Natural Baker’s Caramel features a rich, homemade taste and a simple, wholesome ingredient list. Made with non-GMO corn syrup, Daffy Farms All Natural Baker’s Caramel does not contain any artificial colors, artificial flavors, partially hydrogenated oils, high fructose corn syrup, or trans fats, and is gluten free.Professional Photo - Chocolate Cake with Caramel Drizzle

Q&A Tuesday: What is the difference between a Daffy Apple Petite Caramel Apple and a Daffy Apple Premium Caramel Apple?

We make two types of caramel apples—Petite Caramel Apples and Premium Caramel Apples.

Petite Caramel Apples are sold by the case of 24 or half case of 12. They are a single serving size each and make fantastic party, event, and wedding favors. They are the same apples available at local grocery stores in the fall and they can be ordered in either single pack or 3 pack retail packaging. They are only available during the month of April and from September to PetitePremiumBaseballNovember.

Premium Caramel Apples are sold individually in gift packaging, either in a Daffy Apple Red Box or in a Clear Caramel Apple Box. They are generally considered 3-4 servings per apple so they are great for sharing and are perfect as an individual gift item for a holiday or event. They are made with a thicker, richer premium caramel and they are available all year long.

Q&A Tuesday: What types of bulk caramel do you sell?

Currently, we sell three different types of bulk caramel: Traditional Caramel, Red Candy Caramel, and All Natural Baker’s Caramel.

34Traditional Caramel and Red Candy Caramel are dipping caramels, perfect for use in dipping caramel apples due to the way they coat apples in an even, beautiful, shiny layer and are sticky enough to hold onto a variety of toppings. They are great for other applications, too, like drizzling on desserts, using as an ingredient in recipes and sauces, and, of course, dipping things other than apples (bananas, pears, grapes, cookies, marshmallows, pretzels?!) Both are packaged in a variety of sizes ranging from a 20 ounce tub to a 5 gallon bucket.

106All Natural Baker’s Caramel was developed for, and is currently used by, grocery store bakeries for baked goods like cakes and brownies and cookies and tarts. It has a creamier texture and does not contain the sticking power of our other two bulk dipping caramels, so it is not recommended for caramel apple dipping. We are, however, currently working on an All Natural Dipping Caramel we hope to have available for retail sale by this fall. Our All Natural Baker’s Caramel is currently packaged in super easy to use 6.5lb microwavable tubs.

Q&A Tuesday: Is your caramel gluten free?

Daffy Apple Traditional Caramel and Daffy Apple Red Candy Caramel are not gluten free.  The good news is, we do currently offer an All Natural Baker’s Caramel that is gluten free and great for baking applications.  Based on the success and recipe of the All Natural Baker’s Caramel, we are planning to offer an All Natural Dipping Caramel, for use for caramel apples, which will also be gluten free.  Our All Natural Dipping Caramel should be ready for retail sale by the time caramel apple season rolls around again this fall!